Cooking Lessons with Samantha

Cooking Lessons with Samantha


Enjoy learning the ins and outs of plant-based food ingredients and meal preparation featuring breakfast, lunch and dinner recipes simple enough for a beginner plant-based cook and tasty enough for a seasoned foodie.

Choose between a variety of classes designed to give you a well rounded foundation of vegan and vegetarian food knowledge and kitchen tips to solidify your plant-based cooking skills.

Classes are 2.5 hours and include the cost of ingredients for up to 2 students per session.

  • Plant-based Meals 101: Meal Planning, Pantry/Ingredient Staples, Vegan/Vegetarian/Gluten-Free Breakfast, Lunch and Dinner Recipes

  • Raw, Vegan Desserts and Snacks: Learn how to make delectable and guilt free vegan Cheesecakes, Donuts, Ice Cream and Cookies

  • Liquid Health: Organic Smoothies, Juices, Teas and Tinctures for Sustainable Health and Wellness

  • Plant-based Dairy: Vegan Cheese and Milk Recipes featuring Almond, Cashew, Hemp and Coconut “Mylks”

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